Our Beer

ABV 4.9% IBU 35
Our English-style pale ale. Copper/orange color with a beautiful floral hop aroma, Fieg is aggressively hopped using Willamette, Cascade and Zeus hops, and is a favorite among hollow Heads as well as your traveling show bands and the occasional caravan of roving gypsies.

ABV 6.9% IBU 51
Rich, full bodied and extremely flavorful. The huge hopping rate helps balance the malty flavors of this very popular brew… “Truly A Flashback In A Glass.”

ABV 4.5% IBU 17
Quench that powerful thirst! This light ale is hopped exclusively with Willamette hops. Smooth, clean and never bitter… there’s just nothing better. Lap it Up!

ABV 7.5% IBU 67
Best Bitter. Intense hop flavor complimented by a healthy malt backbone. Multi layered aromas and tastes make this beer a truly eclectic experience.

ABV 5.8% IBU 35
Featuring Vienna malt, this beer has many speeds of flavor accented by the hop bursting process. Commemorative, Boise Bike Week beer. “Ride On.”

ABV 6.8% IBU 49
Jet black richness smoothed with flaked barley & complementary hops.

ABV 4.6% IBU 23
This is a great example of why we never filter our beers. We prefer to leave the flavor in the glass, not the filter! Berry Good Wheat is very cloudy and slightly pink with the tang of raspberries.

ABV 5.4% IBU 19
Black and yet light in consistency. Back ground hits of real cherry and smoked malt meld with the roasty overtones to form a delightful drinking experience.

ABV 4.9% IBU 30
Dark brown rich ale with a complimentary hop character. Roasted under tones and a smooth clean finish.

-Daybreak “Grapefruit Ale”.
-IDK IPA

ABV 4.9% IBU 38
Doolie’s is a dark ale with ruby red overtones which show up if you hold it to the light. A slightly roasted flavor profile and the darker color comes from the use of three different specialty malts that are roasted in varying degrees, to stringent specifications.

ABV 5.4% IBU 34
Dark, roasty and rich with substantial mouth feel and a smoky smooth finish.

ABV 7.0% IBU 53
Six types of barley are used to create this complex and delicious beer. not your typical “burnt and bitter” stout, you’ll find Full Moon to be smooth, creamy and loaded with flavor.

ABV 4.6% IBU 23
Half barley and half wheat malt with fresh ground ginger added during the boil. A very light ale with a blast of ginger flavor.

ABV 4.6% IBU 26
This golden ale with a slight malty sweetness is an excellent example of the flavor derived from Munich malt. The conservative hopping rate allows the malt flavor to shine through.

ABV 4.8% IBU 15
An intense malt presence created by striking fermentation early, resulting in a bit of residual unfermented malt.

ABV 7.5% IBU 64
Marris otter pale malt, crystal malt, and a boat load of hops. Mixed together they form a balanced amber beer with pleasant hop aromas.